A four course menu with coffee & fudge
(inlcuding a choice of 3 main course dishes on the
day)
To create your own individual "Silk"
menu please refer to our wedding
selector menu.
1.Select one starter
2. Select one soup
3. Select three main courses
(we recommend 1x chicken/fish
dish, 1x red meat, 1x vegetarian)
4.Select one dessert
Sample
Pan Fried Chicken & Haggis Terrine
Set on a mashed potato & turnip clapshot & whiskey sauce
Cock-A-Leekie Soup
Fillet of Haddock
with a julienne of Seasonal Vegetables served with parsley
& garlic cream
or
Sirloin of Buccleuch Beef
presented on a horseradish mash with glazed shallots, mushrooms & finished with tarragon sauce
or
Plum Tomato & Caramelised Onion Tart with Basil Pesto
Sticky toffee pudding with butterscotch sauce and pouring cream
Coffee & Fudge
