Cabaret Dinner at 7.30 pm Show only, doors open at 9.00 pm MENU CHRISTMAS CABARET MENU 2008 TRIO OF CAIRNDALE STARTERS ~~0~~ HOT WINTER BROTH ~~0~~ ROAST TURKEY With Sage & Onion Stuffing, Chipolata & Cranberry Sauce RIB OF BEEF With Smoked Bacon & Shallot Jus ROASTED VEGETABLE GATEAU With Grain Mustard & Mushroom Sauce ~~0~~ RASPBERRY & SHORTBREAD PARFAIT With a Raspberry Sauce CHOCOLATE & AMARETTI TORTE With Vanilla Sauce TRADITIONAL CHRISTMAS PUDDING With Brandy Sauce ~~0~~ COFFEE With Warm Mince Pies
Please Select Ticket type* MEAL & SHOW - £ 25.00 per person